scroll down

About the production of rice wine

2023-09-19

Rice wine has a powerful effect. Since ancient times, there has been a saying among the people that "the more you drink rice wine, the younger you drink it". Rice wine contains more than ten kinds of amino acids, of which 8 are not synthesized by the human body but necessary. The content of lysine in rice wine per liter is higher than that of wine and beer. It is several times higher, which is rare in other nutritious wines in the world. Therefore, people call it "liquid cake, many people will prepare rice wine at home so that they can drink it at any time. Below and Xiaogan Geely together to understand

Because rice wine uses glutinous rice (or japonica rice, corn) as raw material, plus microbial pure Rhizopus sweet koji while saccharifying and fermenting a kind of fermented wine, it has a good effect. Rice wine produces glucose, dextrin, glycerin, Acetic acid, minerals and other nutrients, and these nutrients are easily digested and absorbed by the human body, the effect of beauty can be seen. Among the many rice wine brands, Wangfulong rice wine produced by Xiaogan rice wine brand Geely Company is a healthy alcoholic beverage produced on the basis of traditional sake brewing after years of technical research. Years of careful exploration and repeated exploration, the traditional production technology and modern production technology integration, successfully created a low temperature sterile brewing environment, on the basis of ensuring the safety and health of brewing. It not only retains the mellow taste of traditional sake, but also has rich nutrition. Therefore, the purchase must look for the brand.

2023

/

09-19

Classification:

Company News